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SOUS CHEF - Corporate dining - Boston, MAClick Here to Apply OnlineJob Description Flik Hospitality Group Salary: Up to $65,000/ yr. What makes FLIK clickWhat makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary As the Sous Chef, you will play a pivotal role in delivering outstanding culinary experiences at a high-volume corporate dining account in Boston, MA.This high-reaching opportunity allows you to collaborate with our remarkable team and successfully execute innovative culinary programs. Join us in a dynamic environment where you can compete and thrive.Key Responsibilities:Assist the Executive Chef in leading cost controls and strict control of expendituresPlan and develop menus in collaboration with the Executive ChefSuccessfully plan and carry out catering eventsDevelop and roll out new culinary programs alongside the Company marketing and culinary teamPreferred Qualifications:A.S. degree or equivalent experience in culinary artsProven progressive culinary or kitchen management experienceCatering experience is a plusExperience in high-volume, complex food service operations is highly desirableKnowledge of food and catering trends, focusing on quality, production, sanitation, and food cost controlsProficiency in Microsoft Office Suite and OutlookWillingness to participate in client happiness initiativesServSafe certification is highly desirable Apply to Flik todayFlik is a member of Compass Group USAClick here to Learn More about the Compass StoryCompass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.Applications are accepted on an ongoing basis.Flik maintains a drug-free workplace.Associates at Flik Hospitality are offered many fantastic benefits.MedicalDentalVisionLife Insurance/ ADDisability InsuranceRetirement PlanPaid Time OffHoliday Time Off (varies by site/state)Associate Shopping ProgramHealth and Wellness ProgramsDiscount MarketplaceIdentity Theft ProtectionPet InsuranceCommuter BenefitsEmployee Assistance ProgramFlexible Spending Accounts (FSAs)Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.Req ID:1369218Flik Hospitality GroupNANCY M TEIXEIRA[[req_classification]]

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